Breakfast

 

Breakfast Breads

 

An assortment of bagels, croissants, mini danishes and mini muffins served with various selections of spread

 

Sliced Meats and Cheeses

 

Sliced ham, turkey, capocollo and hard salami accompanied with selections of various sliced cheeses

 

Quiche

 

An assortment of fresh spinach and ham quiches sliced and served

 

Cajun Potatoes O’Brian

 

Steamed red potatoes tossed with caramelized green onion, andouille sausages, bell peppers, seasoned and braised till golden brown

 

Build your own Omelet Station

Omelets prepared by our chefs made to order with a choice of the following cheese, onion, sweet pepper, mushrooms, diced ham, crumbled sausage, and bacon bits

 

Sliced Seasonal Fruit

Sliced melons, and seasonal fruits presented on elevated plates

 

Traditional Bagels and Danish

Fresh Baked muffins and Danish, and New York Bagels accompanied by cream cheeses and fresh brewed coffee

 

Traditional Bagels and English Scones

Fresh Baked muffins, Danish, New York Bagels and scones accompanied by plain cream cheeses and fresh brewed coffee

Continental Breakfast

Continental breakfast, which includes muffins, Danish, and French bread accompanied by sliced ham, turkey, and coppacola with coffee

 

Traditional Eggs

Freshly scrambled eggs with sausage links, bacon strips and breakfast potatoes, served with New York bagels and cream cheeses

 

Pancakes

Hot and delicious buttery pancakes served with your choice of maple syrup, butter, and fruit toppings